# Ingredient List:
→ Gingerbread Path
01 - 12–16 gingerbread cookies, rectangular or plank-shaped, homemade or store-bought
→ Candy Land Sweets
02 - 1 cup assorted gumdrops
03 - 1 cup jelly beans
04 - 1 cup mini marshmallows
05 - ½ cup chocolate coins
06 - ½ cup mini unwrapped candy canes
07 - ½ cup licorice twists, cut into pieces
08 - ½ cup chocolate-covered pretzels
09 - ½ cup rainbow sprinkles
→ Additional Treats
10 - ½ cup frosted animal crackers
11 - ½ cup small-shaped sugar cookies
12 - ½ cup white chocolate bark, broken into pieces
→ Dips & Extras
13 - ½ cup vanilla frosting
14 - ¼ cup melted chocolate (optional)
# How to Make:
01 - Place the gingerbread cookies in a winding path on a large serving board or platter to resemble the Candy Land trail.
02 - Surround the gingerbread path with clusters of gumdrops, jelly beans, mini marshmallows, chocolate coins, candy canes, and licorice pieces.
03 - Distribute animal crackers, sugar cookies, and white chocolate bark intermittently along the path.
04 - Scatter rainbow sprinkles over the entire display to enhance color and festivity.
05 - Place small bowls of vanilla frosting and melted chocolate alongside the board for dipping.
06 - Present immediately and encourage guests to create their own candy journey down the gingerbread path.
