Discover Every Recipe at Saffron Brook

You'll find every recipe you need on Saffron Brook. Whether cooking solo or for a crowd, explore easy crowd-pleasers and flavorful creations you'll love to make!

186 entries in this group. Pg 18 / 21

Saffron Brook Recipe Collection

A festive Candy Land gingerbread path dessert board ready to eat, featuring bright candies and cookies.
Candy Land Gingerbread Path

A delightful gingerbread path surrounded by vibrant candies and sweet treats for a festive celebration.

Gold Silver Cheese Cubes
Gold Silver Cheese Cubes

A festive cheese board with gold and silver cubes, fresh grapes, pears, nuts, and gluten-free crackers for easy serving.

Delicious Grinch Heart Pretzel Board featuring red gummy hearts, fresh fruit, and pretzels, perfect for Christmas snacking.
Grinch Heart Pretzel Board

Whimsical holiday snack board with sweet, salty pretzels, fruit, and dips in a festive heart shape.

This Mediterranean Olive Oil and Feta Pasta Salad features vibrant colors of tomatoes and olives, tossed beautifully.
Mediterranean Olive Oil Feta

Fresh Mediterranean pasta tossed with tangy feta, olives, ripe tomatoes, and crisp vegetables in a zesty olive oil dressing.

Fresh Meadow Garden Vegetable Tartines
Fresh Meadow Garden Vegetable Tartines

Vibrant open-faced tartines with crisp garden vegetables and herbed cheese on rustic bread, perfect for light meals.

Light Bright Lemon Herb Shrimp
Light Bright Lemon Herb Shrimp

Zesty shrimp with fresh herbs and lemon sauce, perfect for a light and nourishing weeknight meal.

Earthy Beef Stew Homemade Bread
Earthy Beef Stew Homemade Bread

A comforting beef stew with vegetables, accompanied by crusty homemade bread, ideal for a hearty dinner.

Fire-Kissed BBQ Pulled Pork
Fire-Kissed BBQ Pulled Pork

Slow-cooked pork shoulder with smoky BBQ sauce and fire-grilled edges on toasted buns.

Juicy Thyme and Pecan Crusted Pork Tenderloin, crust perfectly toasted, served on a white plate.
Thyme Pecan Crusted Pork

Tender pork topped with a crunchy pecan-thyme crust, seared and oven-roasted for a flavorful main dish.