Save Festive, colorful crackers topped with creamy spreads, fresh vegetables, and savory garnishes—perfect for holiday gatherings and parties.
I enjoy making these ornaments every holiday season as a fun and colorful appetizer that always impresses guests.
Ingredients
- Crackers: 24 round or ornament-shaped crackers (store-bought or homemade)
- Creamy Base: 120 g (4 oz) cream cheese, softened 2 tbsp sour cream 1 tbsp fresh chives, finely chopped Salt and pepper, to taste
- Toppings & Decorations: 1 small red bell pepper, finely diced 1 small yellow bell pepper, finely diced 1 small cucumber, thinly sliced or cut into shapes 2 radishes, thinly sliced 2 tbsp pomegranate seeds 2 tbsp fresh dill sprigs 2 tbsp chives, cut into small pieces Edible gold or silver sprinkles (optional, for extra festivity)
Instructions
- Step 1:
- In a small bowl, mix cream cheese, sour cream, chopped chives, salt, and pepper until smooth and creamy.
- Step 2:
- Spread a generous layer of the cream cheese mixture onto each cracker.
- Step 3:
- Using bell peppers, cucumber, radish, pomegranate seeds, dill, and chives, arrange colorful toppings on each cracker to resemble holiday ornaments. Get creative—use strips of chive or dill as hooks and bell pepper pieces or pomegranate seeds for baubles.
- Step 4:
- If desired, sprinkle lightly with edible gold or silver decorations for a festive touch.
- Step 5:
- Arrange the decorated crackers on a serving platter and serve immediately. For best texture, assemble shortly before serving.
Save These crackers have become a beloved family tradition that brings us together every holiday season.
Required Tools
Small mixing bowl Spoon or small spatula Knife and small cutting board
Allergen Information
Contains: Dairy (cream cheese, sour cream), Gluten (crackers—choose gluten-free if needed) Double-check cracker and topping labels for potential allergens.
Nutritional Information
Calories: 50 Total Fat: 3 g Carbohydrates: 5 g Protein: 1 g per serving
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These ornament shaped crackers make a festive and tasty addition to any holiday table.
Saffron Brook Recipe Q&As
- → What is the best way to prep the creamy base?
Combine softened cream cheese with sour cream, finely chopped chives, salt, and pepper until smooth to create a flavorful and spreadable base.
- → Can I use different cracker shapes?
Yes, both round and ornament-shaped crackers work well; choose sturdy ones to hold the toppings without breaking.
- → How should I arrange the toppings for best effect?
Use small pieces of bell peppers, radishes, cucumber, and pomegranate seeds to mimic festive ornament decorations, adding dill sprigs as hooks or accents.
- → Are there options to customize flavors?
Consider flavored cream cheeses like herb or garlic, or add smoked salmon or sliced ham for variations beyond vegetarian preferences.
- → How far in advance can these be prepared?
Prepare the creamy base and chopped toppings ahead, but assemble the crackers shortly before serving to maintain texture.